Press Archives - Page 6 of 19 - Cattleack Barbeque

21 Best Restaurants in Dallas

by collective | Oct 23, 2019 | Press

If you learn one thing from this list, let it be that the city is made up of so much more than barbecue and Tex-Mex. Dallas chefs are bold and not afraid to try new things, and as a result, a list of elite establishments have risen to the top of the food chain,...

12 Unique Things to Do in Dallas This Fall

by collective | Oct 17, 2019 | Press

8.Cattleack Barbeque © Cattleack Barbeque Cattleack Barbeque was originally founded in 2010 by pitmaster Todd David, acclaimed today for its melt-in-your-mouth signature smoked meats. The restaurant is open limited hours on Thursdays, Fridays, and select Saturdays,...

Meat Fight tickets: Texas BBQ competition aims to knock out Multiple Sclerosis

by collective | Oct 7, 2019 | Press

Tickets for Meat Fight go on sale Wednesday, Oct. 2. Meat Fight is a Texas barbecue competition featuring 16 renowned chefs, with 100% of tickets sales benefiting people living with MS nationwide. Last year’s event raised over $200,000 for the cause. This year, the...

Dallas’ Present and Future Favorite Chefs Help a Colleague in Need at HagFest

by collective | Oct 2, 2019 | Press

One of the complaints I’ve heard most frequently from Dallas chefs and food industry members is that we’re not supportive enough of each other. Hospitality workers rarely get quality time to hang out together and express their love for each other — because at all the...

3 smokin’ Austin spots land on Southern Living’s top 50 barbecue joints

by Misty David | Aug 30, 2019 | Press

For barbecue enthusiasts, the only thing that comes close to eating barbecue is talking about eating barbecue. Comparing lists of places to visit, arguing about which restaurant serves the best version of this or that meat, listening to podcasts where other people...

The South’s Top 50 Barbecue Joints 2019

by Misty David | Aug 26, 2019 | Press

After a long summer spent driving down lonely country roads, sampling prodigious quantities of smoked meats and delicious sides, and repeatedly stain-treating shirts, it’s time to release Southern Living’s 2019 list of the Top 50 Barbecue Joints in the South. Last...