Over the past several years, Dallas has experienced a barbecue renaissance of sorts, opening some of the state’s finest smokehouses in rapid succession. To be sure, it’s a good time to be a smoked meats enthusiast in Dallas and Fort Worth.

But where does one find the best barbecue in Dallas-Fort Worth? Well, that all depends on what you’re looking for. Each of these 19 smoke-stained eateries is unique in its own right, with offerings ranging from pit-blackened chicken wings to succulent brisket and gigantic beef ribs.

Consider this guide to Dallas-Fort Worth’s best purveyors of brisket, sausage, ribs, and more an essential barbecue bucket list.