Pre-order Information

First and Last Name (required)

Your Email (required)

Mobile Number (required)

Select a Thursday or Friday for pick up date (required)
---Thursday, February 2, 2023Friday, February 3, 2023Thursday, February 9, 2023Friday, February 10, 2023Thursday, February 16, 2023Friday, February 17, 2023Thursday, February 23, 2023Friday, February 24, 2023Thursday, March 2, 2023Friday, March 3, 2023Thursday, March 9, 2023Friday, March 10, 2023Thursday, March 16, 2023Friday, March 17, 2023Thursday, March 23, 2023Friday, March 24, 2023Thursday, March 30, 2023Friday, March 31, 2023

Select Meats - Be sure your order totals at least 5 lbs.

Whole Briskets - $26.99/lb
(Not sliced - Avg wt is 6 lbs)

Beef Rib Slab - $28.99/lb
(Avg wt is 4 lbs per slab of 3 ribs)

Pork Rib Slab - $19.99/lb
(Avg wt is 3 lbs per slab of approx. 12 ribs)

Whole Turkey Breast - $24.00/lb
(Avg wt is 4 lbs)

Chopped Hog - $16.99/lb
(5 lb bag)

Individual Sausage, Mild - $5.50/link
(Approx. 1/3 lb per link)

Individual Sausage, Spicy - $5.50/link
(Approx. 1/3 lb per link)

Sides (Limit 3)

Burnt End Beans - $15.99/qt

Homemade Potato Salad - $15.99/qt

Cole Slaw - $15.99/qt

Desserts

Crack Cake - $3.79/slice

Private Reserve BBQ Sauce

Private Reserve BBQ Sauce - $9.99/bottle

PLEASE NOTE: Be sure your order totals at least 5 lbs. We will then call you to get a credit card number to confirm the order. Credit card will be charged for orders that are not picked up. All pre-orders are subject to pricing at the time of order pick up. By clicking the "Place Order" button, you agree to this.